In the Plantage, it’s not just about culture and green parks but also about good food. Local entrepreneurs and makers share their favourite recipes here. From simple classics to surprising flavours – straight from the neighbourhood to your kitchen.
Recipes of the Plantage: The Living Kitchen in Zoku
Published on Tuesday, June 30
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Restaurant: The Living Kitchen at Zoku AmsterdamChef: Sous Chef Ariq EffendiWorking at Zoku since: 2025How would you describe the Plantage neighbourhood?A lively and welcoming neighbourhood, full of hidden gems and beautiful places waiting to be disc...
Business name: Mama MakanName of Chef: Sebastian Sabau Head chef Hyatt Regency AmsterdamEmployed since: December 2024I would describe the Plantage neighbourhood as: a very peaceful and relaxed hidden gem of Amsterdam. While still being located very c...
Enjoy the favourite recipes of the best chefs from the Plantage neighbourhood. In this edition: the recipe from De Deli Plantagebuurt – their Deli-cious Cauliflower Cocktail.
Restaurant: De Deli PlantagebuurtChef: Waqar BhattiWorking since: 2018How I...
Enjoy the favourite recipes of the best chefs from the Plantage!In this edition: a recipe from Dignita – their lightly spicy kimchi toastie.
Chef: Servé Dierdorp, Executive ChefWorking there since: 6 yearsI would describe the Plantage neighbourhood a...